Pruning is our first season of the year, and most of it is done to prepare for machine harvesting. With over 20 years of experience, we have a thorough understanding of pruning various grape vine varieties.

Despite what appears to be a declining industry in the Central Valley, we persist in harvesting wine grapes with the aid of harvesters. Although our season grows shorter with each passing year, we remain committed to accomplishing the task at hand.

Grapes that do not meet market standards for reasons such as rain damage, low sugar content, or lack of demand must still be harvested. We specialize in purchasing these grapes for either wine production or raisin making. Although it may be a challenging task, it is a necessary aspect of our business.

We boast a wealth of experience in planting a diverse range of crops, including tomatoes, bell peppers, and even cannabis. Although we are currently not active in this industry, we have the manpower and resources to dive back in at a moment's notice.

One of the more labor-intensive tasks we undertake each year is covering citrus trees with nets to keep bees away. With over five years of experience, we have mastered the art of tree covering.

Cherry season is our busiest time of the year, as we harvest a variety of cherrie such as Tulare, Coral, Rainier, and Brooks. Cherries require delicate handling during the picking process, making it crucial to have experienced and efficient crews to ensure timely completion.